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Post 56: Chefs
Deborah VanTrece
Deborah VanTrece is a chef, author, and restauranter. She has served dignitaries at the Olympics, owns her own hospitality company, and has owned several restaurants. She identifies as a member of the LGBTQ community! She is married to her wife Lorraine who is co-owner of Twisted Soul.
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I'm not sure what heading this falls under. Maybe cultural sensitivity.
I've been looking into kosher wedding catering, but I don't frequent kosher restaurants, so I don't know if this is unusual. Several caterers list dishes as being "Asian" without listing a specific country of origin, which I find a bit cringey being that I'm part Chinese myself. I can deal with the cringe, but more than one caterer has actually used the term "Oriental" on the menu. Am I insane, or is that seriously outdated? No one I've talked to seems as appalled as I am.
I wouldn't want to pass up a good caterer over a minor-ish detail, but I literally cannot imagine asking the Chinese side of my family to select what meal they want from a list of options and having the word "Oriental" appear in a dish's name. That's a non-starter.
Is this kind of language typical of kosher catering? Or is this a wedding industry thing, or is this just my part of Florida? I feel like it's seriously out of line, but I don't know how much it's worth arguing over.
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Wishing a happy Easter Monday to those who observe the holiday (and a happy regular Monday to the rest of you!). These circa 1940 photos document the Easter display window and Easter baskets of the E.N. McConnell Restaurant in Wilmington, Delaware.
Edith N. McConnell was a confectioner and caterer in Wilmington, Delaware from the 1920s through the 1950s. Her catering business was located at 841 Market Street under the name "Miss McConnell Caterer, Confectioner." McConnell was the successor to the D.B. Jones Company, a confectionary business begun in 1880.
Hagley Library’s Edith N. McConnell business records (Accession 1119) collection consists of consist of a three ledgers, containing business expenses and customer account books dating from 1937 to 1945, and from 1955 to 1956, while our collection of E.N. McConnell Restaurant photographs (Accession 1969.026) consists of 13 photographs, mostly dating from circa 1945, of wedding cakes, table settings, and the interior of her business. Some photographs show members of bridal parties, waiters, and restaurant staff, and a few of the individuals pictured are identified. To view these photographs online now, click here to visit their page in our Digital Archive.
We do meal prep, if you don't fancy the stress of cooking let us cook various different dishes for you to choose from throughout your week hassle free. Can be frozen so they will stay fresh, choose from Jerk Chicken to Curry Goat or Oxtail and Butter beans or Curry Chicken, Rice and Peas or Plain Rice.
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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AT HOME WITH DANIELLE
Check out more photos from this shoot and a peek at Danielle’s home lifestyle products
*At Fred’s Bro-tillion*
Fred, to the caterers: “Yeah, So where are the snacks?”
Caterer: “E-Excuse me?”
Fred: “Ya know, banana milk and stuff. Where’s that?”
Caterer: “I-I’m afraid we don’t have those kinds of things today.”
Fred, to Abigail: “You hear that? This deserves a bad review on TripAdvisor.” *shakes his head*
