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A curious sight overhead in deep shade...

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For children raised in the seventies natural-foods movement, the pinnacle of dietary suffering, worse even than sprout sandwiches, was the c
In the nineteen-seventies, carob infiltrated food co-ops and baking books as if it had been sent on a COINTELPRO mission to alienate the left’s next generation. “Delicious in brownies, hot drinks, cakes and ‘Confections without Objections,’ ” the 1968 vegan cookbook “Ten Talents” crowed, noting, too, that it was a proven bowel conditioner. “Give carob a try,” Maureen Goldsmith, the author of “The Organic Yenta,” encouraged, but even her endorsement came with a hedge; in the note to her recipe for carob pudding, she confessed that she still snuck out for actual chocolate from time to time—though less and less often! No one under the age of twelve could stand the stuff.
Discover the amazing world of carob products! From healthy chocolate alternatives to medicinal uses. Complete guide with 25+ products, 15 science-back
Carob Brownies (DF)
Middle Eastern Carob Juice / Kharoub / Kharnoub (Vegan)

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Does anyone know what Carob actually tastes like?
Genuinely curious as I thought about trying to find Carob bars for my Season 4 premiere binge since Ben always seems to have then or be eating them.
BUT there is no local grocery that sells Carob near me and Ive only found like one online candy retailer who does Carob candy (Miss J's and it have mixed reviews)
Ive heard the taste isn't bad, its supposedly a nutty kind of flavor and most of the reason people dont like it is because it was marketed as a chocolate replacement while having a different flavor profile then chocolate.
Like, which tracks with the N6 in CC because they thought the bars were chocolate and then they were jumping scares by a more nutty/earthly flavor.
Carob Juice
Carob Juice Carob juice, a refreshing Middle Eastern drink made from simmered carob pods, chilled, and poured over ice with optional rose water for a fragrant touch. Print Pin Rate Save Recipe Saved Recipe Course: Beverage Cuisine: Lebanese, Middle Eastern Diet: Gluten Free, Vegan, Vegetarian Cook Time: 30 minutes minutes Cooling: 30 minutes minutes Total Time: 1 hour hour Servings: 4…
My mental instability has been confirmed by me crying in Nature's Way when I found what I was looking for