#Goulash is a fun, delicious and #easydinnerrecipe that the whole family will love. I love it because it's easy to prep, cook and clean up (because it's a #onepotmeal ), and also because I can make a big batch, and the re-heated #leftovers are even better over the following week! #Schoollunches! A #quicksnack ! A hassle-free dinner! A #potluck contribution! Dinner for a sick friend! The possibilities are endless. Though traditional goulash is delicious (we have a recipe for that on the #vitaclaychef site), this American twist on an #EastEuropeanclassic has a great twist that incorporates our favorite American comfort food flavors without being unhealthy. So cook up a big pot of this hearty #Americanstyle Goulash in #VitaClay this weekend and you'll be thanking yourself all week long! Ingredients: 2 lb #groundbeef (100% grass-fed beef or for best taste, get ground #bisonmeat / #buffalomeat) 2 large onions, diced (I like red onions, but any type will work) 4 cloves garlic, minced 4 tomatoes, diced (save the juice) 3 cups tomato sauce (make your own!) 2 c broth 2 c pasta (I like this gluten free one; any will work) 1 T soy sauce 1 T no-salt seasoning (I like this one) 1 T sea salt 1 T #Worcestershire 1 T sugar (to cut acidity—I like to use #coconutsugar ) Find the full recipe and hundreds more on vitaclaychef.com! #eatclaylove #easydinners #healthyfamilies #quickdinners #deliciousrecipes #quickrecipes #easyrecipes #foodie #foodporn #macaroni #pasta #americanfood