Jun 5
The Best Braised Oxtails Youβll Ever Make At Home | Chef Winston
Chef Winston is showing you how to make rich, tender braised oxtails without burning sugar or filling your house with smoke. In this video, youβll learn an easy oven method that gives you deep flavor, beautiful color, and fall-off-the-bone meat every time. From browning the oxtails the right way to building a silky gravy with butter beans, fresh thyme, red wine, and coconut milk, this recipe is packed with bold Caribbean flavor and simple chef tips you can use at home. Serve it with peas and rice, plantains, and your favorite sides for the ultimate comfort meal.
