Blender Nana Bread 😍🍌 This little loaf packs a healthy, protein punch and is suuuuuuuuuuper simple. I do generally prefer the naughty, deep-fried versions of everything but this is great for breaki and all the healthy treats during the week when I’m trying to be sensible 🤤 _ 1 cup oats (can use gluten-free) blended into flour 2 scoops @lifehealthsa vegan protein (this protein tastes amazing and turns out, it’s really great for baking too) 3 spotty bananas 2 eggs 1 tsp cinnamon 1/2 teaspoon vanilla 4 tbs coconut milk 1 tsp baking powder 1 tbs honey/ maple syrup (if using unsweetened protein powder use more honey to your sweet preference) Pinch of salt Throw it all in a blender then into a sprayed baking tin ( mine was 20x20) and into a 180 degree oven for 30-35 minutes and voila 💛😬 . . . . . #blendernanabread#healthybaking#proteinbananabread#healthybananabreadrecipe#quickbananabreadrecipe#breakfastfood#sweettooth#healthytreats#macrofriendlybananabread#proteinloafrecipe#sugarfreebananabread#fridaybaking#recipeblog#southafricanblogger#treatyourself#noimnotvegananymore#flexitarianism#quickbakingrecipes#midnightbaking#followmeforinspo#followforhealth#kikseats (at Pretoria, South Africa)
