#bbqfun

Spice up your BBQ with these Firecracker Treats in Tube Containers. They're flavorful, fun to make, and perfect for adding a festive touch to your summer grilling sessions.

Ingredients: 1 lb ground beef. 1/2 cup breadcrumbs. 1/4 cup finely chopped onion. 1/4 cup finely chopped bell pepper. 2 cloves garlic, minced. 1/4 cup BBQ sauce. 1 tsp Worcestershire sauce. Salt and pepper to taste. Tube containers for shaping.

Instructions: Preheat the grill to medium-high heat. In a bowl, combine ground beef, breadcrumbs, chopped onion, chopped bell pepper, minced garlic, BBQ sauce, Worcestershire sauce, salt, and pepper. Mix the ingredients until well combined. Divide the mixture into equal portions and shape them into firecracker shapes. Insert a skewer into each shaped firecracker treat and place them on the preheated grill. Grill for 12-15 minutes, turning occasionally, until the treats are cooked through and have a nice char. Remove the firecracker treats from the grill and let them cool slightly. Carefully insert each treat into a tube container, creating a fun and festive presentation. Serve the Firecracker Treats in Tube Containers at your BBQ party and enjoy!

Prep Time: 20 minutes

Cook Time: 15 minutes

For a tasty summer treat that tastes like a campfire, try Campfire Cones. They are quick and easy to make. Putting together gooey marshmallows, melted chocolate, and fresh fruits makes a sweet and filling treat that is great for parties outside.

Ingredients: 4 waffle cones. 1 cup mini marshmallows. 1 cup chocolate chips. 1 cup assorted fruits sliced strawberries, banana slices, blueberries. 1/2 cup chopped nuts optional. 1/4 cup shredded coconut optional.

Instructions: Set the campfire or grill on medium heat. Put mini marshmallows, chocolate chips, different fruits, nuts, and shredded coconut in each waffle cone. Carefully wrap each cone in aluminum foil to make sure they are well sealed. Put the cones that have been wrapped on the grill grates or right in the coals of the campfire. Turn the pan every so often for 5 to 7 minutes, or until the ingredients are melted and gooey. Carefully take the cones out of the wrapper and let them cool for one minute before you eat them.

Prep Time: 10 minutes

Cook Time: 7 minutes