Treat yourself to the perfect mix of caramel sauce, espresso, and pumpkin spice ice cream. With the bitterness of espresso and the sweet and spicy flavors of pumpkin spice, this Pumpkin Spice Affogato is a delicious fall treat.
Ingredients: 2 shots of espresso. 1 scoop of pumpkin spice ice cream. 1 tablespoon of caramel sauce. Whipped cream optional. Pumpkin spice seasoning optional.
Instructions: Brew 2 shots of espresso using your espresso machine. While the espresso is brewing, place a scoop of pumpkin spice ice cream in a serving glass or bowl. Once the espresso is ready, pour it over the pumpkin spice ice cream. The heat of the espresso will start to melt the ice cream. Drizzle 1 tablespoon of caramel sauce over the affogato. If desired, top with whipped cream and a sprinkle of pumpkin spice seasoning for extra flavor. Serve immediately and enjoy your Pumpkin Spice Affogato!
Prep Time: 5 minutes
Cook Time: 0 minutes
double edge productions
