5 AVOCADO TOAST RECIPES THATāLL CHANGE THE WAY YOU LOOK AT BREAKFAST
Americans are spending a whopping $900,000 per month on the health worldās latest food craze, avocado toast, according to Square. Based on data from hundreds of Square sellers, the average cost was found to be $6.78, with the cheapest avocado toast going for $2 a pop ā the most expensive, $18. The average price was highest in sunny Los Angeles, coming in at $8.50, with the lowest in D.C., for a humble $4.
While some experts have used the trendy toast as a symbol āof millennial irresponsibility and excess,ā a sudden spike in recipes from Pinterest to Instagram and beyond proves that the love for this new breakfast favorite isnāt slowing down anytime soon. Here are 5 (affordable) recipes thatāll change the way you look at the first meal of the day.
Vegan, Gluten-Free Avocado Toast
Ingredients
2 slices bread (wheat, whole-grain, seeded, or muesli), toasted ½ ripe avocado (see notes for tips) 1 ā 2 tablespoon vegan parmesan Pinch red pepper flake (optional)
Directions
Toast bread in the oven or toaster. Top with ripe avocado and use a fork to smash. Top with vegan parmesan cheese and (optional) red pepper flake. Eat, repeat, enjoy!
My notes: My two-favorite gluten-free breads are Udiās Whole Grain Bread, and a Portland brand called New Cascadia (which is dairy- and egg-free)! To keep your avocados in perfect ripeness, buy when nearly ripe. When ripened (soft to the touch), slice and use. Then store leftovers in a plastic bag with the pit still intact. It should stay in the refrigerator for 2-4 days! Slice off any brown edges before use.
California Avocado Toast with Fried EggĀ Ā Ā
Ingredients
1 slice bread (try thick, crusty artisan breads, sourdough, rye, wheat, multigrain or whatever bread you prefer) ½ ripe, fresh California avocado, peeled, seeded and mashed 1 egg Fresh cracked pepper (optional) Sea salt to taste (optional)
Directions
Toast 1 slice of bread and spread with 1/2 ripe, fresh California avocado (mashed or sliced). Spray a small nonstick skillet with cooking spray and fry one egg as desired. Place cooked egg onto avocado toast, sprinkle with salt and pepper if desired.
Avocado Toast with Pomegranate Seeds, Strawberries, Feta, and Balsamic
Ingredients
Half a ripe avocado Handful of fresh pomegranate seeds Handful of thinly sliced strawberries Handful of crumbled feta Drizzle of balsamic dressing Wholegrain toast
Directions
Dice or mash up avocado and spread generously over toast. Add fresh pomegranate seeds, thinly sliced strawberries and crumbled feta. Finish off with a drizzle of balsamic dressing.

















